Hattendo was founded in Minatomachi in Mihara, Hiroshima in 1933. Toronto store is the first store in North America.
The concept is for customers to enjoy the ultimate melt-in-the-mouth product provided by Hattendo “casually, but in a slightly luxurious way.” Word through the grapevine has long been of cream buns. Nonetheless, we continually work to make our cream buns even better, with a melting soft texture that always begs for another bite.
Our cream buns are the result of repeated trials of thousands of recipes. They are a brand new concept and a food that is truly one-of-a-kind in the world ? a hybrid of “sweets” and “bread” that tastes great when chilled. Nobody else can make a cream bun that is as perfect as ours.
We are delighted to share this happiness, made from the finest ingredients and our passion for perfection, with the people of the world.